Chai Hu regulates the liver and resolves stagnation. The combination of Dang Gui and Bai Shao nourishes the blood and moistens the liver. Dang Gui moves the qi, but also relaxes tension, spasms or cramps. Essential for
Treat liver qi stagnation with blood deficiency. Bai Zhu and Fu Ling strengthen the spleen and eliminate dampness, promote transportation and transformation, and strengthen the very source of qi and blood production. Bai Zhu dries up dampness, while Fu Ling transforms it from
gentle mode. Gan Cao (toasted) tonifies the qi and the center, also relaxing liver tension. Sheng Jiang harmonizes the center and eliminates dampness and Bo He, in small amounts, assists Chai Hu in dispersing and resolving liver qi stagnation.
*Formula suitable for lactose intolerant, celiac, vegan and vegetarian people;
*Without the addition of dyes, wheat derivatives, corn, lactose, sugar and chemicals;